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Minumum Order £10.00 within a 6 mile radius
Open
7 days a week, including Bank Holidays Sun - Thurs: 5.00pm - 11.30pm
Fri - Sat: 5.00pm - Midnight
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An exceptional range of starters to begin your meal. Why not start in the traditional style by ordering a selection of different starters and sharing them.
| Duck Tikka................................................................................................ | £3.85 | Tandoori King Prawn................................................. | £4.95 | |
| A succulent portion of lean fresh duck marinated then barbequed over charcoal in clay oven. Served with unique special sauce. | King Prawns marinated in yoghurt, fresh corriander & mustard, cooked to perfection in the tandoori oven | |||
| Chicken Chat................................................................... | £2.85 | Prawn Puri........................................................ | £3.85 | |
| Boneless chicken cooked in a specially prepared hime made spicy & sour sauce | Prawns in a dry medium spiced sauce served on a deep fried pancake | |||
| Chicken or Lamb Tikka................................................. | £2.85 | Tandoori Chicken........................................... | £2.85 | |
| Boneless chicken or lamb in yoghurt & a special blend of mild spices & barbequed over charcoal | Chicken marinated in yoghurt & a special blend of spices & cooked in a charcoal oven | |||
| Sheek Kebab................................................................... | £2.85 | Samosa (Meat or Vegatable).................................. | £2.50 | |
| Minced lamb blended with spices, tomatoes & onions grilled in the tandoori oven | Onion Bhaji (onion cake fried in oil)........................ | £2.50 | ||
| Shami Kebab................................................................... | £2.85 | Papadoms (plain or spiced).................................. | £0.55 | |
| Minced lamb, round flat shape | Chutneys (Mango Chutney, Lime Pickle, Chilli Pickle) | £0.50 |
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Each dish is left to marinate overnight in a special sauce, then barbequed in a clay oven (the Tandoori) for that distinctive flavour. Served with Salad.
| Tandoori Chicken (half)......................................... | £6.10 | Tandoori Mixed Grill.................................................... | £9.30 | |
| Chicken Tikka.......................................................... | £6.10 | Chicken Tikka, Lamb Tikka, Shieek Kebab, Tandoori King Prawns, Tandoori Chicken & served with Nan | ||
| Lamb Tikka............................................................... | £6.10 | Shashlik Chicken/Lamb............................................. | £7.50 | |
| Duck Tikka................................................................ | £7.10 | Large pieces of chickken or lamb served with pieces of onion, tomato and capsicum, and baked in the tandoori | ||
| Succulent piecesof cubed breast of duckling, marinated then cooked in the tandoori & served with salad and our own special sauce | Tandoori King Prawn................................................. | £9.95 |
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Tandoori dishes are marinated in yoghurt with appropriate herbs & spices, then cooked in the tandoori clay oven. Medium or Hot.
| Tandoori Chicken
Massala................................... (1/2 chicken on the bone) |
£6.50 | Tandoori King Prawn Massala................................. | £9.95 | |
| Chicken Tikka Massala (pieces of diced chicken)...... | £6.50 | Tandoori Duck Massala (tender pieces of duck)............. | £7.10 | |
| Lamb Tikka Massala (pieces of lamb tikka)................ | £6.50 |
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Our Chef's selection comprises of a distinctive range of curries which you may have tried before, however, each dish is prepared in our particular way for that special flavour that is unique to our Chef.
| Sisilla Chicken........................................................ | £8.50 | Jolphoy Chicken......................................................... | £7.85 | |
| Spring chicken cooked with sambucca, mild dish served sizzzling | Spring chicken cooked with sweet chilli sauce, onion, olive, green pepper, herbs & Chef's own spice. Served sizzling | |||
| Morich Chicken....................................................... | £6.85 | Butter Chicken............................................................. | £6.85 | |
| A fairly hot sauce, garnished with green chilli, garlic, corrriander & herbs. | Tender pieces of chicken cooked in butter flavoured with our own special selection of mild spices | |||
| Chicken Tikka Aloo................................................ | £6.85 | Pasanda Lamb or Chicken....................................... | £6.85 | |
| Marinated chicken tikka & potato, medium spicy, cooked with garlic, onion & tomato | Tender lamb or chicken in a special cream sauce with almonds | |||
| Chicken Tikka Sally............................................... | £6.85 | Achari......................................................................... | £6.85 | |
| A thick sauce with medium spices & herbs, served with crisp potato fried in butter | Lamb or chicken cooked with home made pickle. Medium hot | |||
| Garlic Chicken Tikka Ponir Jalfrazi................... | £6.85 | Ada.............................................................................. | £6.85 | |
| Marinated chicken tikka cooked with fresh extra garlic, cheese, chilli and corriander | pieces of chicken tikka or lam tikka cooked with fresh ginger, herbs and spices. Medium | |||
| Kandhar Chicken................................................... | £7.85 | Duck Khana................................................................ | £8.95 | |
| An Afghanstani dish cooked with medium hot spice, tamarind, garlic, coriander, herbss & exotic spice | Tender pieces of duck cooked in medium with a touch of fresh fruit |
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The finest fresh fish (unless specified), served as fillet to produce a unique choice of main courses.
| Maach Bhuna........................................................... | £7.50 | Ayre Jalfrezi.................................................................. | £7.50 | |
| Bangladeshi fresh water fish cooked in Chef's own recipe | Fillet of Ayre in a terrific hot spicy sauce of green chillies, turmuric, garlic & ginger | |||
| Ayre Massala............................................................ | £7.50 | King Prawn Korai........................................................ | £10.95 | |
| Slices of King of Bangladesh fish known as Ayre, marinated overnight & servied in a wonderful onion flavoured sauce. | King Prawn cooked in tomatoes, onions, green peppers, herbs & spices. Medium or Hot. | |||
| Sag Maach................................................................ | £7.50 | Korai Ayre...................................................................... | £7.50 | |
| Bual fish cooked with chopped spinach, tomato and garlic. Medium spiced. | Fillet of Ayre cooked in the korai with fresh ginger, garlic, tomatoes, onion & capsicum |
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All classic dishes can be made with chicken tikka at an extra cost of £1.00
| KORMA: | METHI | |||
| Mild curry with cream, almond & coconut (pineapple or banana can be added for an extra cost of 50p) | Curry dish cooked with fenugreek leaves, a little bitter & naturally scented. Medium or Hot | |||
| Chicken Korma....................................................... | £5.50 | Chicken Methi............................................................... | £5.50 | |
| Lamb Korma............................................................ | £5.50 | Lamb Methi.................................................................... | £5.50 | |
| Prawn Korma........................................................... | £6.50 | Prawn Methi.................................................................. | £6.50 | |
| King Prawn Korma................................................. | £8.50 | King Prawn Methi........................................................ | £8.50 | |
| DUPIAZA | SAG | |||
| Curry with diced onion, fairly dry. Medium or Hot | Spinach, garlic, onions & mixed spices, fairly dry. Medium hot | |||
| Chicken Dupiaza.................................................... | £5.50 | Chicken Sag................................................................. | £5.50 | |
| Lamb Dupiaza......................................................... | £5.50 | Lamb Sag...................................................................... | £5.50 | |
| Prawn Dupiaza........................................................ | £6.50 | Prawn Sag..................................................................... | £6.50 | |
| King Prawn Dupiaza.............................................. | £8.50 | King Prawn Sag........................................................... | £8.50 | |
| PODINA | ROGAN | |||
| Curry dishes cooked with mint leaves, a little bitter & naturally scented. Medium or Hot | Curry dish cooked with fenugreek. A little bitter & naturally scented. Medium hot | |||
| Chicken Podina....................................................... | £5.50 | Chicken Rogan............................................................ | £5.50 | |
| Lamb Podina............................................................ | £5.50 | Lamb Rogan................................................................. | £5.50 | |
| Prawn Podina.......................................................... | £6.50 | Prawn Rogan................................................................ | £6.50 | |
| King Prawn Podina................................................ | £8.50 | King Prawn Rogan...................................................... | £8.50 | |
| DANSAK | MADRAS | |||
| Sweet & sour cooked with lentils. Medium or Hot | Lightly spiced and fairly hot | |||
| Chicken Dansak...................................................... | £5.50 | Chicken Madras........................................................... | £5.50 | |
| Lamb Dansak........................................................... | £5.50 | Lamb Madras................................................................ | £5.50 | |
| Prawn Dansak......................................................... | £6.50 | Prawn Madras.............................................................. | £6.50 | |
| King Prawn Dansak............................................... | £8.50 | King Prawn Madras.................................................... | £8.50 | |
| BHUNA | VINDALOO | |||
| Medium hot, well spiced with thick gravy | Very hot curry dish with potato | |||
| Chicken bhuna........................................................ | £5.50 | Chicken Vindaloo........................................................ | £5.50 | |
| Lamb Bhuna............................................................ | £5.50 | Lamb Vindaloo............................................................. | £5.50 | |
| Prawn Bhuna........................................................... | £6.50 | Prawn Vindaloo.......................................................... | £6.50 | |
| King Prawn Bhuna................................................. | £8.50 | King Prawn Vindaloo................................................. | £8.50 | |
| PATHIA | ||||
| Sweet & sour with garlic, onion, chillies, lime juice, herbs & spices. Medium or Hot | Anica's 4 Course Feast! | |||
| Chicken Pathia........................................................ | £5.50 | Leave it to our Chef to choose for you: per person: | £15.00 | |
| Lamb Pathia............................................................. | £5.50 | |||
| Prawn Pathia............................................................ | £6.50 | Vegetarian Feast : per person:....................................... | £13.30 | |
| King Prawn Pathia.................................................. | £8.50 |
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Baked with basmati rice and spices, and served with a side vegetable curry. Mild, Medium or Hot.
| Chicken Biryani....................................................... | £7.50 | King Prawn Biryani..................................................... | £9.95 | |
| Lamb Biryani............................................................ | £7.50 | Mushroom Biryani....................................................... | £6.50 | |
| Prawn Biryani.......................................................... | £8.50 | Vegetable King Prawn Biryani................................. | £10.95 |
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Cooked with Sunflower oil. Alone or in combination with other main courses, these vegetarian specialities are an authentic taste of India.
| Karai Vegetable................................................... | £4.95 | Vegetable Rogan..................................................... | £4.95 | |
| A combination of fressh vegetables, lightly spiced & cooked in the karai with fresh ginger, tomatoes, onion & capsicum | Vegetabls in tomato, green pepper, onion, garlic & ginger | |||
| Vegetable Korma................................................. | £4.95 | Mottor Baiggon........................................................ | £4.95 | |
| Very mild dish cooked with cream, almonds & coconut | Chick-pea & Aubergine in a lightly spiced sauce | |||
| Vegetable Dhansak............................................ | £4.95 | Vegetable Massala.................................................. | £4.95 | |
| A combination of lentils & vegetables in a sweet, sour & hot sauce | Mixed vegetables cooked in a massala sauce. Medium or Hot. | |||
| Vegetable Jalfrazy.............................................. | £4.95 | Vegetable Pathia...................................................... | £4.95 | |
| Stir-fried vegetables, dry with green chilli and spice. Hot | sweet and sour vegetables. Hot | |||
| Vegetable Methi................................................... | £4.95 | Sag Pancer................................................................ | £5.95 | |
| fenugreek & vegetables | Spinach cooked with home-made cheese |
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| Vegetable Curry (mixed vegetables).......................... | £2.95 | Bindi Bhaji (spiced okra)................................................. | £2.95 | |
| Bombay Aloo (special potatoes)................................ | £2.95 | Brinjal Bhaji (spiced aubergine)....................................... | £2.95 | |
| Mushroom Bhaji (mushroom).................................. | £2.95 | Sag Dall (spinach and lentils)............................................ | £2.95 | |
| Aloo Gobi (potatoes and cauliflower)............................. | £2.95 | Sag Paneer (spinach and cheese).................................... | £3.50 | |
| Tarka Dall (spiced lentils)............................................ | £2.95 | Motor Panir (peas and cheese)........................................ | £3.50 | |
| Sag Aloo (spinach and potatoes).................................. | £2.95 |
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| Boiled Rice (steamed rice)......................................... | £1.95 | Mushroom Rice. ........................................................ |
£2.90 | |
| Pulao Rice (basmati Rice).......................................... | £2.15 | Lemon Rice (fried with fresh lemon zest & spices).............. | £2.90 | |
| Special Rice (egg and vegetables)............................... | £3.75 | Sag Rice (minced lamb)................................................... | £3.50 |
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| Nan................................................................................... | £1.75 | Chilli Nan (chilli).......................................................... | £1.95 | |
| Garlic Nan (with fresh garlic flakes & corriander)...................... | £1.95 | Paratha (round shaped bread deep fried).......................... | £1.85 | |
| Peshwari Nan (nuts and raisins)........................................ | £1.95 | Stuffed Paratha (deep fried with vegetables).................. |
£1.95 | |
| Keema Nan (minced lamb)................................................. | £1.95 | Egg Paratha (with egg)................................................ | £2.30 | |
| Stuffed Nan (mixed vegetabls)............................................ | £1.95 | Puree (a deep fried bread)............................................... | £1.00 | |
| Cheese Nan (cheese)........................................................ | £2.50 | Chips.......................................................................... | £1.20 |
| Can (coke, diet
coke, fanta, sprite)........................ |
£0.85 | Bottle - large........................................................... | £3.50 |












